World Pork Expo comes to the Iowa State Fairgrounds

Is it Fair?! Outside the office windows we can see the hustle and bustle of people, food vendors, merchandise stands, and . . . pigs? It isn’t quite Fair time, but the World Pork Expo has taken over the Iowa State Fairgrounds.  While we continue to prepare for the Corndog Kickoff and the Fair, the William C. Knapp Varied Industries Building, Paul R. Knapp Animal Learning Center, the Grand Concourse, and all of the barns are full with more than 20,000 pork producers and ag professionals from throughout the world.

There’s something for everyone — an expansive trade show, educational seminars, industry updates and networking. And, don’t forget the delicious pork served across the Fairgrounds! (Sounds a lot like Fair to me). The Blue Ribbon Foundation staff took advantage of the excitement outside the office, put some of our “Top 10 Food Strategies” to the test, and enjoyed the excitement. We enjoyed our pre-Fair adventure, and are looking forward to the real deal August 9-19th.

If you made it to World Pork Expo, I hope you enjoyed the mild temperatures, the delicious food, and the lingering smell of pigs. If you are missing out on pork expo, you can still enjoy some pre-Fair festivities by attending the Corndog Kickoff Benefit Auction and Fair Food Grazing Party on Saturday, July 7th. It is a fun-filled night complete with live entertainment, all of your Fair food favorites, and a variety of unique auction packages to satisfy any State Fair enthusiast. Get your tickets today!

-Savannah